The objective of the Kentucky small grain variety performance test is to evaluate varieties of wheat, oat, barley, triticale, and cereal rye that are commercially available or may soon be available to Kentucky farmers.
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The 2017 growing season was wet early and dry later with conditions for excellent yields.
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The hybrids submitted for testing are those most likely to be available for sale in 2018. Representatives from seed companies select and nominate their own hybrids. They provide the seed listed in Table 1 and identify the maturity and/or seed coat color
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